Assistant Hourly Trainer (Further Proc)
Posted on: 10 Jan 2021
Baker Hill, AL
Job Description
Train and develop workforce, coordinates training, trains, and monitors trainees to assure quality of work and progression towards qualifications. Ensure adherence to procedures, regulations and guidelines while minimizing errors and safety risks. Tracks tardiness, absenteeism, availability of trainees and observe behavior of Trainees while performing job. Must be able to work and accomplish job tasks without constant supervision along with the ability to improve Team Member morale. Perform other duties and special projects as assigned. Trainer will have 8-13 Trainees qualifying at one time but will depend on the turnover rate and complexity of the process. Physical requirements; required to stand, and/or walk, bend and/or stoop for long periods. Lift boxes or equipment over 40 pounds. The flexibility to adapt to changing work priorities. Equipment required using: knives, scissors, push carts, scales, and production packaging equipment. Math: Position requires using addition, subtraction, multiplication, and division. Computer skills: requires using Microsoft Excel, word and specialized software; or the ability to learn the software. Requires training in all departments. Current Trainers and Leads will have first consideration for the position.
Work Shift:
2ND SHIFT (United States of America)
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Tyson is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.
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Tyson Foods
Springdale, AR
Tyson Foods, Inc., together with its subsidiaries, operates as a food company worldwide. It operates through four segments: Beef, Pork, Chicken, and Prepared Foods. The company processes live fed cattle and live market hogs; fabricates dressed beef and pork carcasses into primal and sub-primal meat cuts, as well as case ready beef and pork, and fully-cooked meats; and raises and processes chickens into fresh, frozen, and value-added chicken products.
It also supplies poultry breeding stock; sells allied products, such as hides and meats; and manufactures and markets frozen and refrigerated food products, including ready-to-eat sandwiches, flame-grilled hamburgers, Philly steaks, pepperoni, bacon, breakfast sausage, turkey, lunchmeat, hot dogs, flour and corn tortilla products, appetizers, snacks, prepared meals, ethnic foods, side dishes, meat dishes, breadsticks, and processed meats. The company offers its products primarily under the Tyson, Jimmy Dean, Hillshire Farm, Ball Park, Wright, Aidells, ibp, State Fair, Gallo Salame, and Golden Island brands.
It sells its products through its sales staff to grocery retailers, grocery wholesalers, meat distributors, warehouse club stores, military commissaries, industrial food processing companies, chain restaurants or their distributors, live markets, international export companies, and domestic distributors who serve restaurants and foodservice operations, such as plant and school cafeterias, convenience stores, hospitals, and other vendors, as well as through independent brokers and trading companies. The company has a collaboration with IdentiGEN Ltd. Tyson Foods, Inc. was founded in 1935 and is headquartered in Springdale, Arkansas.
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IndustryFood services/Restaurants
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No. of Employees121,000
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Website
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Jobs Posted4125
