Restaurant Support III - Cook
Posted on: 31 Jul 2024
Oklahoma City, OK
Job Description
Job Summary
This senior level support position performs various duties related to food preparation, kitchen equipment or cashiering in order to support restaurant and catering operations while upholding health and safety standards and policies.
Job Duties & Responsibilities
Maintains and ensures kitchen equipment and preparation areas, containers, utensils and food storage areas are clean and sanitary at all times
Maintains records of received food supplies; may assist with ordering food and food supplies as directed
Attends weekly and monthly safety meetings
Executes catering requests to various departments while providing excellent customer service
Evaluates the freshness of food and ingredients by checking for quality, keeping track of old and new items and rotating stock
Weighs, measures, cuts and mixes ingredients for various menu items as directed and according to specific recipes designed for assigned restaurant
Maintains high personal hygiene standards and conducts cleaning duties in compliance with all applicable local, state and federal sanitation, health, and personal hygiene regulations and standards
Washes, weighs, measures, handles and prepares seeds, fruits, vegetables, meats according to lead cook's instruction and specific recipes
Stores clean dishes, equipment, serving items and utensils in designated locations
Facilitating the procurement process and place bi-weekly food orders with approved vendors
Performs other duties as assigned
Job Specific Skills
Knowledge of professional cooking utensils and knife handling skills
Knowledge of fundamental cooking concepts, practices and procedures
Knowledge of safety, sanitation and food handling procedures
Knowledge and understanding of job techniques and concepts
Ability to face customers for catering events involving employees of various levels
Education
Preferred: High school diploma or GED
Preferred: Vocational or technical training - Culinary training license or certification
Experience
Minimum: 5 - 8 years
Chesapeake Energy
Oklahoma City, Oklahoma
Chesapeake Energy Corporation engages in the acquisition, exploration, and development of properties for the production of oil, natural gas, and natural gas liquids (NGL) from underground reservoirs in the United States. The company holds interests in natural gas resource plays, including the Marcellus in Northern Appalachian Basin in Pennsylvania; Haynesville located in Northwestern Louisiana; Eagle Ford in South Texas; Brazos Valley in Southeast Texas; Powder River Basin in Wyoming; and Mid-Continent in Anadarko Basin of northwestern Oklahoma. As of December 31, 2018, it owned interests in approximately 13,200 oil and natural gas wells; and had estimated proved reserves of 1,448 one million barrels of oil equivalent. Chesapeake Energy Corporation was founded in 1989 and is headquartered in Oklahoma City, Oklahoma.
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IndustryOil and Gas
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No. of Employees2,350
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Website
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Jobs Posted123
