Albertsons

Assistant Bakery Manager

Posted on: 8 Mar 2021

Prescott Valley, AZ

Job Description

Job Description

The Southwest Division has an opening for an Assistant Bakery Department Manager in Prescott Valley, Arizona, Store 1055, this is a union position, and not bonus eligible.

General Summary: Assists implementation of Division Bakery Merchandising programs. Responsible for pricing, displaying, ordering, and inventory control. Responsible for overall presentation, cleanliness, and profitability of the department. Serve as a positive role model while providing excellence in superior customer service and training for other bakery employees. Key Responsibilities include, but are not limited to: * Responsible for Superior Service goals of the Department * Lead department as a positive role model * Assist the Bakery Manager in supervising department staff to include; scheduling, training, and assigning duties * Implement all merchandising programs * Ensure standards of department presentation and operations are met; including cleanliness, sanitation, inventory control, rotation, quality, ordering, variety standards, signage, and seasonal schematics * Ensure the department has the highest quality of product available for the customer * Monitor to ensure variety standards are followed, as well as 100% compliance on ad item display * Shared responsibility for ordering, and inventory control to meet division goals * Assist the Bakery Manager in ensuring paperwork as set by the division is followed * Responsible for production, sales, baking, cake decorating and profitability of the department * Perform all other related duties as assigned by management Qualifications: * High School Diploma/GED or relevant work history or demonstrated ability to perform the essential functions of the position * Minimum of one year as Baker * Must possess strong Customer Service qualities * Must have strong leadership ability * Highly motivated and team oriented

Hourly Rate: $15.40 per hour

Albertsons

Boise, ID

In 1939, Joe Albertson, a former Safeway district manager, took $5,000 he saved and $7,500 he borrowed from his wife’s Aunt Bertie, and partnered with L.S. Skaggs to open his first Albertsons store on 16th and State Streets in Boise, Idaho. Joe knew the keys of running a really great store, and it was all about working hard for the customers: give them the products they want, at a fair price, with lots of tender, loving care. Joe was innovative, too. He had one of the first in-store magazine racks in the country along with a scratch bakery and fresh ice cream made in-store. He worked hard, seven days a week, on his vision to build his company, and through his inspiring work ethic and tireless
determination to run the best store, the first store thrived. Just two years later, he had opened two other stores in neighboring communities and grew the fledgling company’s sales to over $1 million by the end of 1941.

Today, Albertsons operates as a banner of Albertsons Companies, one of the largest food and drug retailers in the United States. With both a strong local presence and national scale, the company operates stores across 35 states and the District of Columbia under 20 well-known banners. Albertsons Companies is committed to helping people across the country live better lives by making a meaningful difference, neighborhood by neighborhood. In 2017 alone, along with the Albertsons Companies Foundation, the company gave nearly $300 million in food and financial support. These efforts helped millions of people inthe areas of hunger relief, education, cancer research and treatment, programs for people with disabilities and veterans outreach.

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