Job Description

Job Description

Company Name: Clackamas Bakery
Position Type: Employee
FLSA Status: Non-Exempt
What We Offer
Starting wage of $19.37 per hour with the potential of $20+ after the first year
Consistent 8- or 10- hour shifts
Night shift premiums and classification differentials
One week of paid vacation after the first year, two weeks after two years. (Increases to three weeks after five years)
Paid Holidays after 6-month continuous employment, full six paid holidays and one floating holiday after the first year.
Full benefits package including medical, dental, vision, pension plan, paid sick leave, and other voluntary benefits.
Weekly paydays
Optional Company stock purchase option and 401(k)
Lots of opportunities to grow and obtain new skills
Employee discounts at all Kroger Stores (Fred Meyer and QFC Stores)
Many other perks including discounts on travel, auto, home insurance, and more.
This is Local 114 BCTGM union shop

Position Summary:

Responsible for the cleanliness of the facility, machinery, plant exterior and general asset maintenance tasks. Perform all jobs safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality, Reliability (SQR) and our Customer 1st strategy. Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles. Demonstrate the companys core values of respect, honesty, integrity, diversity, inclusion and safety.

Essential Job Functions:

* Participate in and actively support all plant initiatives.
* Organize and define tasks with minimal supervision.
* Participate in inspections and zone audits.
* Operate all Clean In Place (CIP) and Clean Out of Place (COP) systems as necessary.
* Operate material handling and lift equipment.
* Clean all equipment in a proper and timely manner to ensure safe, quality products.
* Clean machinery, facility structures (racking, windows, walls) and exterior of plant.
* Perform all aspects of manual cleaning of production equipment.
* Perform specific asset maintenance tasks with respect to inspecting and lubricating equipment.
* Proficiently tear down and reassemble equipment.
* Ensure all chemicals, buckets and pumps are properly tagged per safety requirements.
* Check and record chemical concentrations.
* Complete routine paperwork and data entry as required in sanitation and maintenance systems.
* Record information on master sanitation documentation sheets.
* Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements.
* Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 Systems.
* Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
* Must be able to perform the essential functions of this position with or without reasonable accommodation.

Minimum Position Qualifications:

* Must be at least 18 years of age
* High School Diploma or GED
* Strong attention to detail, with high degree of accuracy and precision
* Strong oral and written communication skills
* Self-motivated and self-directed
* Strong planning and organizational skills
* Ability to meet deadlines with limited supervision
* Basic computer knowledge and skills
* Flexible to work any shift as needed
* Ability to work from heights

Desired Previous Job Experience:

* 2+ years of manufacturing experience

Leadership Behaviors: Achieves Results through Teamwork, Coaches and Develops Others, Communicates Effectively and Candidly, Executes with Excellence, Leads Change and Innovation, Leads through Positive Influence, Provides Clear and Strategic Direction, Puts the Customer First. For more information on the Kroger Leadership Behavior model, click here.

Education Level: High School Diploma/ GED Required
Required Certifications/Licenses: None
Shift(s): Day; Evening; Overnight
Regions: West