Tyson Foods

Production Supervisor - Deli (1st Shift)

Posted on: 6 Feb 2021

New London, WI

Job Description

If you are looking to make an impact on a meaningful scale, come join us as we raise the world's expectations for how much good food can do!

SUMMARY:

This position is responsible for maintaining high production, quality, and yields while ensuring the safest working environment possible. This position requires an essential understanding and control of the production process, accurate record keeping, and general line maintenance and staffing.

Specific responsibilities include:

* Checking daily production orders to ensure fulfillment of customer orders
* Ensuring every position is filled before start-up of production line
* Overseeing Team Member morning exercises and job rotation in order to facilitate ergonomics
* Ensuring all machinery is performing to the highest standard
* Ensuring all workstations have passed USDA Inspection
* Promoting safety on a daily basis as well as through monthly safety meetings
* Ensuring accurate shipments, rotation of inventory, and proper coding of products

Supervisory responsibilities:

* Knowing and communicating company benefits and compensation policies to Team Members
* Providing encouragement to Team Members in order to build the best team possible
* Critical ability to perform the human relations functions such as training, retaining, and counseling on personal and professional problems.
* Overseeing various processing operations
* Working with other supervisors in solving problems
* Keeping records of reworked or returned product
* Providing continuous education on the importance of quality
* Performing other responsibilities as the need arises.

REQUIREMENTS:

Education:

* High school diploma required
* Education beyond high school including special training, vocational school and/or college courses is strongly preferred.

Experience:

* 4+ years of manufacturing and supervisory experience with a high school diploma or 2+ years of manufacturing and supervisory experience with a Bachelor's degree strongly preferred.
* Food production experience is preferred.

Computer Skills:

* Basic computer skills helpful.

Communication Skills:

* Strong communication skills.

Supervisory:

* This position is responsible for supervising a group of personnel who perform somewhat identical and related tasks or activities.

Typical Shift Hours:

* 6:00am-3:00pm (flexibility is required)
* Some weekend work required

Relocation assistance may be provided to candidates that qualify according to the Tyson Relocation Policy.

Work Shift:

1ST SHIFT (United States of America)

When completing a Tyson Foods employment application, be sure to complete all tasks listed on the candidate home page. If not, you will see a message that there are 1 or more task(s) that require attention. Applicants for hourly production positions must complete the task to provide additional information to be considered from employment.

Tyson is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.

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Tyson Foods

Springdale, AR

Tyson Foods, Inc., together with its subsidiaries, operates as a food company worldwide. It operates through four segments: Beef, Pork, Chicken, and Prepared Foods. The company processes live fed cattle and live market hogs; fabricates dressed beef and pork carcasses into primal and sub-primal meat cuts, as well as case ready beef and pork, and fully-cooked meats; and raises and processes chickens into fresh, frozen, and value-added chicken products.

It also supplies poultry breeding stock; sells allied products, such as hides and meats; and manufactures and markets frozen and refrigerated food products, including ready-to-eat sandwiches, flame-grilled hamburgers, Philly steaks, pepperoni, bacon, breakfast sausage, turkey, lunchmeat, hot dogs, flour and corn tortilla products, appetizers, snacks, prepared meals, ethnic foods, side dishes, meat dishes, breadsticks, and processed meats. The company offers its products primarily under the Tyson, Jimmy Dean, Hillshire Farm, Ball Park, Wright, Aidells, ibp, State Fair, Gallo Salame, and Golden Island brands.

It sells its products through its sales staff to grocery retailers, grocery wholesalers, meat distributors, warehouse club stores, military commissaries, industrial food processing companies, chain restaurants or their distributors, live markets, international export companies, and domestic distributors who serve restaurants and foodservice operations, such as plant and school cafeterias, convenience stores, hospitals, and other vendors, as well as through independent brokers and trading companies. The company has a collaboration with IdentiGEN Ltd. Tyson Foods, Inc. was founded in 1935 and is headquartered in Springdale, Arkansas.