Dishwasher Utility Aide PRN Day
Posted on: 6 Apr 2021
Dade City, FL
Job Description
Job Description
Description
PRN Day AdventHealth Zephyrhills
Location Address: 7050 Gall Boulevard Zephyrhills, Florida 33541
Top Reasons to Work at AdventHealth Zephyrhills
* FH Zeph/Dade City Named One of Americas Best Hospitals for Heart Care, Orthopedics, Stroke Centers and Patient Safety three years in a row 2017-2019 by the Womens Choice Award
* Leapfrog Hospital Safety Grade A Spring/Fall 2018
* One of only 35 Hospitals Nationally Named as a Top General Hospital by The Leapfrog Group
* Four Star Recipient for Coronary Interventional Procedures in 2019 by Health grades
* First in Florida to earn Advanced Certification for Total Hip and Total Knee by The Joint Commission
Work Hours/Shift:
PRN Days
YOU ARE REQUIRED TO SUBMIT A RESUME WITH YOUR APPLICATION!
You Will Be Responsible For:
* Determines types and quantities of meats, vegetables and soups to be prepared by reviewing planned menus.
* Ensures meals are ready at specified times.
* Consults with Executive Chef regarding use of left-overs.
* Consults Clinical Nutrition Manager on modified diets, as necessary.
* Supervises Nutritional workers when washing, trimming or preparing food.
* Measures and mixes ingredients according to approved recipes using blenders, mixers, grinders, slicers, etc
* Makes sauces, soups, stews, casseroles and desserts meeting established dietary guidelines.
* Cooks meat, fish and fowl in a variety of ways such as baking, roasting, broiling and steaming.
* Carves meat, fish and fowl into individual servings according to menu combinations and patient diet orders.
* Tests foods being cooked to ensure doneness. Adjusts heat controls as necessary.
* Improves flavor and texture of food by adding ingredients or seasonings.
* Observes infection control practices at all times.
* Maintains kitchen in a clean, neat and organized manner.
Qualifications
Qualifications - External
What You Will Need:
KNOWLEDGE AND SKILLS REQUIRED:
* General knowledge of recipe execution and adherence is required along with sanitary work procedures.
EDUCATION AND EXPERIENCE REQUIRED:
* High School Diploma or Equivalent
* Past experience in healthcare food service
Job Summary:
Under the direct supervision of the Executive Chef, the cook will prepare, season and cook food for hospital patients, staff and visitors.
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.
AdventHealth
Altamonte Springs, FL
We are one of the largest faith-based health care providers in the United States. For 150 years, we have carried on a tradition of providing whole-person care that not only addresses patients' physical ailments, but also supports their emotional and spiritual well-being. We demonstrate the same level of compassion and care for our employees as well, doing all that we can to help them realize their full potential – both personally and professionally.
AdventHealth is comprised of more than 82,000 employees and physicians nationwide who share a common purpose, are united in mission and deliver whole person care – care that treats the body, mind and spirit. Our health care system finds its roots in the heritage and continuing ministry of the Seventh-day Adventist Church, which has a 150-year legacy of innovative health care services.
Throughout the United States, our system has more than 40 outstanding hospital-anchored markets in nine states, and our team delivers care to about 25,000 people a day.
Each of our employees is a valued member of our team. They play an important role in ensuring every person we serve is treated with uncommon compassion, feels connected throughout their experience, receives exceptional care, trusts us as reliable, and ultimately, feels whole because of their engagement with us. Everyone deserves this kind of experience and this is our promise – it’s how we live out our mission.
-
IndustryHealthcare
-
No. of Employees82,000+
-
Website
-
Jobs Posted16371
