PT Material Handling - B Shift
Posted on: 6 Feb 2021
Emporia, KS
Job Description
This position is part-time; averaging less than 30 hours per work week. This position is responsible for entry level non-skilled general labor and equipment operation while maintaining a safe work environment and adhering to Tyson policies and procedures. It reports to Material Handling; part of the Warehouse Division.
The position is used in all areas of Material Handling. Positions may involve operating a high lift, forklift or battery-operated pallet jack, reading and operating a hand-held or mounted scanner, operating box machines, palletizers, case sealers, etc. and perform other duties as needed. Most positions require the ability to push, pull, carry, lift and stack boxes of product up to 100 pounds, use of hands and arms above shoulder level and walk and stand for up to 8-12 hours a day on a hard surface. Work is performed in 28-32F environments.
Must be able to work safely in a fast-paced environment; wearing all safety equipment required. Positions will be for either A (day) or B (afternoon/evening) shift. The warehouse runs 7 days a week/24 hours a day. Candidates must be willing to work shifts that are 3, 4 or 5 days including Saturday and/or Sunday. Departments and shifts are based on plant openings. Mechanical aptitude, skills and experience preferred but not required.
Work Shift:
B Shift (United States of America)
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Tyson is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.
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Tyson Foods
Springdale, AR
Tyson Foods, Inc., together with its subsidiaries, operates as a food company worldwide. It operates through four segments: Beef, Pork, Chicken, and Prepared Foods. The company processes live fed cattle and live market hogs; fabricates dressed beef and pork carcasses into primal and sub-primal meat cuts, as well as case ready beef and pork, and fully-cooked meats; and raises and processes chickens into fresh, frozen, and value-added chicken products.
It also supplies poultry breeding stock; sells allied products, such as hides and meats; and manufactures and markets frozen and refrigerated food products, including ready-to-eat sandwiches, flame-grilled hamburgers, Philly steaks, pepperoni, bacon, breakfast sausage, turkey, lunchmeat, hot dogs, flour and corn tortilla products, appetizers, snacks, prepared meals, ethnic foods, side dishes, meat dishes, breadsticks, and processed meats. The company offers its products primarily under the Tyson, Jimmy Dean, Hillshire Farm, Ball Park, Wright, Aidells, ibp, State Fair, Gallo Salame, and Golden Island brands.
It sells its products through its sales staff to grocery retailers, grocery wholesalers, meat distributors, warehouse club stores, military commissaries, industrial food processing companies, chain restaurants or their distributors, live markets, international export companies, and domestic distributors who serve restaurants and foodservice operations, such as plant and school cafeterias, convenience stores, hospitals, and other vendors, as well as through independent brokers and trading companies. The company has a collaboration with IdentiGEN Ltd. Tyson Foods, Inc. was founded in 1935 and is headquartered in Springdale, Arkansas.
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IndustryFood services/Restaurants
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No. of Employees121,000
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Website
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Jobs Posted4125
