Job Description

Various job tasks will be required at any given time, including but not limited to:

* Must communicate well with others.
* Ensure steady product stream from the robot to processing equipment.
* Inspection of crust per quality guidelines and food safety.
* Perform basic robot PMs/TPM as designated by the shift team leader.
* Use basic mechanical knowledge designed to troubleshoot jams associated with the performance of the robot and crust accumulator.
* Perform all cleaning and sanitizing functions on processing equipment and freezer.
* Assist in line set-up/changeovers in processing
* Proper storage of crust stacking materials/disposal
* Responsible for proper crust allocation in regards to quality standards/waste.
* Must be able to work overtime as needed.

Qualifications:

* Must be capable of working successfully on a high performance work team
* Ability to interpret a variety of instructions given in written, oral, diagram or schedule form.
* Have basic knowledge of processing equipment and function
* General understanding of product flow from bakery to processing to packaging.
* Must be qualified in the bakery, processing, or packaging areas.

Education and / or Experience:

High School diploma or General Education degree (GED).

Physical Demands:

While performing the duties of this job, the employee is regularly required to use hands and/or fingers; handle; or feel and reach with hands and arms. The employee frequently is required to stand; walk; climb; balance; stoop; kneel; twist; crouch, and crawl. The employee must occasionally lift and/or move 70 pounds. Specific vision abilities required by this job include close vision. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job; these include, but are not limited to, frozen temperatures up to extreme heat over 100F.

Our Benefits:

We care about your total well-being and will support you with the following, subject to your location and role:

* Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
* Wealth: great salaries, matching 401(k) and stock purchase plan
* Growth: online courses, virtual and classroom development experiences
* Balance: paid-time off , flexible work-schedules

Our Company:

Conagra Brands is one of North America's leading branded food companies. We have a rich heritage of making great food, and a team thats passionate about innovation and growth. Conagra offers choices for every occasion through iconic brands, such as Birds Eye, Marie Callender's, Banquet, Healthy Choice, Slim Jim, Reddi-wip, and Vlasic, and emerging brands, including Angie's BOOMCHICKAPOP, Duke's, Earth Balance, Gardein, and Frontera.

We pride ourselves on having the most impactful, energized and inclusive culture in the food industry. For more information, visit www.conagrabrands.com.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law.