Deli Manager, 2439
Posted on: 29 Jan 2021
Stamford, CT
Job Description
Job Description Position: Deli Manager
Positions eligible to bid: all team members and department managers may apply to be considered.
Enhance department top line and bottom line potential by building relationships with team members and guests through effective leadership. Candidates must be available to work within the hours directed by the store director to serve our guests during peak business time periods and within the schedules of the collective bargaining agreement.
Behaviors:
* Must embrace, provide and lead dominant guest satisfaction at all times
* Effectively review behavior observations to ensure guest satisfaction
* Enhance a selling culture through effective team engagement and displaymanship.
* Utilization of business transformation tools designed to leverage ordering, receiving, production, and selling processes in order to achieve true potential.
* Ensure acme fresh standards are sustained through proper product handling to include rotation, code dating and refrigeration of product
* Develop and sustain a safe and clean department that is aligned with acme environmental standards.
* Ensure scales and weights are correct at all times
* Maintain tag integrity and signage
* Effectively assign work schedules and tasks to other team members
* Provide effective coaching and feedback to enhance team's performance and drive true accountability.
* Collaborate and work well with other team members
* Perform other duties assigned by store manager
Eligibility criteria:
* Embrace effective scheduling
* Received "dominate guest satisfaction training"
* Maximizes business transformation tools and has sound working knowledge of financials
* In previous assignments performed at a high level with regards to financial performance
* Received all food safety and general department safety training and can follow up and coach team members as needed.p.i.t certified
* Be able to work at any location in the district
* Effectively lead team members towards achieving common goals
Albertsons
Boise, ID
In 1939, Joe Albertson, a former Safeway district manager, took $5,000 he saved and $7,500 he borrowed from his wife’s Aunt Bertie, and partnered with L.S. Skaggs to open his first Albertsons store on 16th and State Streets in Boise, Idaho. Joe knew the keys of running a really great store, and it was all about working hard for the customers: give them the products they want, at a fair price, with lots of tender, loving care. Joe was innovative, too. He had one of the first in-store magazine racks in the country along with a scratch bakery and fresh ice cream made in-store. He worked hard, seven days a week, on his vision to build his company, and through his inspiring work ethic and tireless
determination to run the best store, the first store thrived. Just two years later, he had opened two other stores in neighboring communities and grew the fledgling company’s sales to over $1 million by the end of 1941.
Today, Albertsons operates as a banner of Albertsons Companies, one of the largest food and drug retailers in the United States. With both a strong local presence and national scale, the company operates stores across 35 states and the District of Columbia under 20 well-known banners. Albertsons Companies is committed to helping people across the country live better lives by making a meaningful difference, neighborhood by neighborhood. In 2017 alone, along with the Albertsons Companies Foundation, the company gave nearly $300 million in food and financial support. These efforts helped millions of people inthe areas of hunger relief, education, cancer research and treatment, programs for people with disabilities and veterans outreach.
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IndustrySales/Retail
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No. of Employees267,000
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Website
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Jobs Posted12969
